(Q4317)

Revision as of 05:24, 10 August 2021 by DavidLbot (talk | contribs) (‎Added qualifier: LexBib fulltext TXT (P71): HC5BXW5I)

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917-921
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Department of Linguistics and Scandinavian Studies, University of Oslo
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Extracting and Annotating Extended Lexical Units of Culinary Terms for Korean Culinary Manuscripts of Joseon Period (English)
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2012
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