Extracting and Annotating Extended Lexical Units of Culinary Terms for Korean Culinary Manuscripts of Joseon Period (Q4317): Difference between revisions
From LexBib
(Added qualifier: mention count (P92): 3) |
(Created claim: contains term (P96): lexical unit (Q15182)) |
||
| Property / contains term | |||
| Property / contains term: lexical unit / rank | |||
Normal rank | |||
Revision as of 07:51, 14 December 2021
Publication by Nam et al. (2012)
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Extracting and Annotating Extended Lexical Units of Culinary Terms for Korean Culinary Manuscripts of Joseon Period |
Publication by Nam et al. (2012) |
Statements
Kil-Im Nam
Kil-Im
0 references
Hyeon-Ju Song
Hyeon-Ju
0 references
Jun Choi
0 references
Young-Hee Hyun
Young-Hee
0 references
917-921
0 references
no value
Department of Linguistics and Scandinavian Studies, University of Oslo
0 references
Extracting and Annotating Extended Lexical Units of Culinary Terms for Korean Culinary Manuscripts of Joseon Period (English)
0 references
2012
0 references
2
0 references
