Development of the Integrated Concordancer for the Corpus of the 17th to 19th Century Culinary Manuscripts (Q5360): Difference between revisions
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an article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Development of the Integrated Concordancer for the Corpus of the 17th to 19th Century Culinary Manuscripts |
an article |
Statements
2
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Doo-hyun Paek
Doo-hyun
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Kil-im Nam
Kil-im
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Mi-hyang Lee
Mi-hyang
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Eui-jeong Ahn
Eui-jeong
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Hyeon-ju Song
Hyeon-ju
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741-745
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no value
Institut Universitari de Linguistica Aplicada, Universitat Pompeu Fabra
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Development of the Integrated Concordancer for the Corpus of the 17th to 19th Century Culinary Manuscripts (English)
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2008
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